ST. LOUIS — The US Department of Agriculture (USDA) has officially opened a new, modernized Midwestern Food Safety Laboratory ...

NORMANDY — A new U.S. Department of Agriculture laboratory is open, a little over two years after construction began. The ...

The USDA opened a new food safety lab in Normandy, Missouri, with aims to improve public health and food supplies.

At the Tuesday opening of the USDA’s new Midwestern Food Safety Laboratory near St. Louis, Secretary of Agriculture Brooke Rollins launched ...

New USDA lab in north St. Louis County aims to boost food safety with cutting-edge testing and a staff of more than 70 scientists.

The facility, located on the 7600 block of Natural Bridge Road, has been under construction for over two years and is one of ...

We're modernizing our inspection system. We're embracing science. We're removing needless bureaucracy that doesn't make food ...

Agriculture Secretary Brooke Rollins on Tuesday rolled out a plan aimed at improving the agency’s response to foodborne illness that includes the launch of a new food safety laboratory in the Midwest.

U.S. Secretary of Agriculture Brooke Rollins unveils 5-point plan to bolster USDA’s efforts to combat foodborne illness.

U.S. Secretary of Agriculture Brooke L. Rollins today at the opening of the U.S. Department of Agriculture’s new, modernized ...

Ag Secretary Brooke Rollins announced a new comprehensive plan to boost USDA’s efforts to combat foodborne illness. She spoke during the opening of USDA’s new, modernized Midwestern Food Safety ...

What’s in a name when it comes to your burger? The USDA wants meat made from animal cells labeled as “cell-cultivated” — not ...