This version of aloo ki sabzi is milder and gives the palate a subtle taste compared to the North Indian version. Read on to know the complete recipe. Read Time: 2 min Hot, crispy and decadent puri, ...

The spicy aloo sabzi is also called batata bhaji in Maharashtra and is usually served with pooris. This quick and easy recipe is a must-try. This version of aloo ki sabzi is milder and gives the ...

Potatoes are such a versatile veggie. We love the way they can be cooked in gravy, baked to make a starter or even added to rice. And if you're a true fan you will relish the mashed potatoes too.

If you are looking to step out for Gudi Padwa this year, then head to Coast & Bloom in Dadar as they host a traditional Gudhi Bhojanam for Mumbaikars who love to enjoy a feast on April 9. Spring is ...

Who said South Bombay is all about skyscrapers, Instagrammable cafes, and fine-dine restaurants? While SoBo does have all the things aesthetic, you cannot miss out on the street food the lanes have to ...

Sukhi Bhaji or Batata Bhaji is a dry potato sabji made with boiled potatoes, green chillies and turmeric. It is most commonly served with poori. In Gujarat, Batata bhaji is known as sukhi bhaji, ...