Last year may have been one of culinary opulence, but most of our favorite openings were downright approachable.

But we’d argue that lunch should take that coveted gold-medal spot on the podium, especially in Dallas. Here, you’ll find ...

Dallasites drive incredible distances to find the best beef, whether it’s at a picnic table or inside a subterranean steakhouse, and we take our tacos as seriously as our favorite sushi joints. This ...

The holidays have come and gone. No more eat-drink-and-be-merry. January is the time to atone. But that doesn't have to mean ...

We’re big fans of singular bites of food – especially when they involve a piece of fatty bluefin tuna belly or buttery Hokkaido scallop. Sushi takes on many faces in Dallas, and many places do it ...

Suppose you’re looking to splurge at a MICHELIN Star or Recommended restaurant, gather with friends over a leisurely chef’s tasting menu in an unpretentious dining room, or simply treat your ...

It’s been some time since we rounded up Dallas’ best Tex-Mex restaurants, mostly because the refried-bean scene really hasn’t changed very much in the last few years. A few of our favorites have ...

Through the Michelin guide, James Beard Awards, New York Times and Bon Appetit, here are the best restaurants in the U.S.

Brandon Cohanim (left), Christophe De Lellis, (center) and Henry Cohanim, of Mamani, received their first 1-star Michelin award at the Guide ceremony in Houston on Oct. 28, 2025. They were shocked, as ...

Fort Worth chef Tim Love plans to open a Mediterranean restaurant called Meraki in 2026. Michelin largely bypassed Fort Worth's best restaurants in 2024 and 2025, and Love hopes Meraki impresses ...