Eggs on seafood boils has become somewhat normalized, despite not being a tradition everyone abides by. That makes it tough ...

Summer in and around New Orleans is a symphony of flavors, where each dish tells a story of tradition, family and the vibrant cultural tapestry of the region. The cuisine here, influenced by Creole, ...

Seafood lovers say these chains serve overflowing boil bags packed with shellfish, sausage, corn, and potatoes.

With Crabfest back on the menu, Red Lobster isn’t just serving seafood—it’s offering a soft relaunch of trust. And we’re showing up for it. After bankruptcy headlines and shuttered locations, Red ...

To try and decide each week where and what to eat around the basin can be a challenge – there are so many amazing choices. In this feature we’ll dive into dishes that will surely satisfy those hunger ...

I was perusing the book shelves at the library and came across “A Geography of Oysters” — the definitive guide to the world ...

The seafood boil is a classic Southern tradition, with groups gathering to eat boiled seasoned shrimp and potatoes with their hands around a table. A seafood boil, also called a Lowcountry boil or a ...