Recipe: Glazed salmon fillets and skin-on acorn squash team up deliciously

If the challenge of cutting up an acorn squash sounds too daunting. substitute 6 cups of peeled and diced butternut squash ...
The Boston Globe

Recipe: Brown butter, toasted pecans, and brown sugar give these bars a nutty, butterscotch taste

1. Set the oven at 350 degrees. Butter an 8-inch square baking pan. Have on hand a medium mixing bowl. 2. Place the pecans in a small baking dish and toast in the oven for 6 minutes, or until lightly ...
Vail Daily

High Country Baking: This bar cookie showcases a delicious combo of brown sugar, pecans and butter

High altitude makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This bi-weekly column presents recipes and tips that make baking in the mountains ...
always use butter on MSN

19 pecan-packed recipes to take your nut game to the next level

Pecans are a versatile nut that can add a delightful crunch to both sweet and savory dishes. From rich desserts to savory ...
East Idaho News on MSN

Next level maple pecan pie recipe

The best way to describe this maple pecan pie recipe is that the filling has the texture of soft caramel with the taste of ...