Indulge in the finest chocolate creations! On the left: a luxurious cake decorated with a rich swirl of dark and white chocolate frosting. On the right: mini mousse cakes with silky chocolate glaze, ...

For this most American of holidays, what could be more American - if not quite traditional - than a layer cake? You can substitute pumpkin for the sweet potatoes. Either way, the cake has a lovely ...

This chocolate cream cheese cake combines moist chocolate layers with a creamy cheesecake filling and rich chocolate frosting ...

Fill the house with the sweet aroma of freshly baked pound cake. Moist and buttery, The Culinary Institute of America's marble pound cake evokes more than a hint of old-fashioned goodness. Creating ...

1. Preheat oven to 350 degrees F. Using a paper towel, lightly coat Bundt pan with coconut oil. 2. In a medium bowl, combine walnuts, chocolate chips, brown sugar, and cinnamon; mix well and set aside ...

I received an email this month from Margie Myers, who was reminiscing about a chocolate swirl cake her mother used to make. That was so ironic, because I made a chocolate syrup swirl cake for Indian ...

In a microwave-safe bowl, melt 1/2 cup chocolate chips in the microwave, stirring every 30 seconds until chocolate is melted. Stir in 1 tablespoon extra light tasting olive oil then allow glaze to ...

There's a popular new (well, maybe not so new) ingredient that so versatile and good for you, we just had to share it! It's coconut oil, and it can be used to make everything from popcorn to scrambled ...