As New Year’s Eve approaches, you may be looking for some last-minute appetizers to delight guests without spending too much time in the kitchen. Consider trying this recipe for "Crab Cake Stuffed ...

I love this appetizer because it resonates with the past and present food cultures in my hometown of Baltimore. It's a street food that's inspired by Maryland's most famous dish, the crab cake, so ...

Sheri prepares baked crab bites with rémoulade sauce, perfect for holiday celebrations. Join Sheri in the kitchen as she prepares baked crab bites with a delicious rémoulade sauce. Not only are these ...

Like any good Maryland native, News4’s Megan McGrath knows her way around a crab cake. Here’s her mom Mary Ellen’s authentic recipe for Maryland crab cakes. Using a long dish or cookie sheet, gently ...

The secret to perfect crab cakes is a crispy exterior and juicy center but enhance flavor with this North African paste for a ...

Dear SOS: Last February I ate dinner at the Oceanaire Seafood Room in Washington, D.C. Can you get the recipe for the crab cakes? There is nothing like them. The cake is more like a scoop of chicken ...

Listen to the episode in the player below, or through your favorite podcast app. Roughly Speaking with Dan Rodricks: Nancy Longo, chef-owner of Pierpoint Restaurant in Fells Point, shares her ...

For 30 years, these deviled crab cakes were a fixture at Alexander Smalls’ five restaurants, starting with Café Beulah. The recipe comes from his newest cookbook, “Meals, Music and Muses: Recipes From ...

1 pound jumbo lump crab meat, picked over to remove cartilage or shell Instructions: Using a rubber spatula, gently mix crab meat, Old Bay, green onions, cilantro, parsley, Hatch chiles and mayonnaise ...

The Pioneer Woman has a new recipe that will help you freshen up your dinner menu. Ree Drummond’s latest cooking demonstration features crab cakes. She also prepares a delicious five-ingredient ...