Pad Thai typically features thin, flat rice noodles that are stir-fried with protein, like chicken, shrimp or tofu, eggs, bean sprouts, green onions and peanuts all tossed in a sweet and savory sauce ...

During the summer months, the last thing I want to do is heat up my oven and spend an hour of my time in the kitchen. So this month’s Thai noodle salad Test Kitchen recipe is perfect. It’s quick, it ...

These top-rated recipes were inspired by the time-tested cuisine of Thailand. Whether you're just trying your hand at Thai recipes or are a seasoned pro, there's something here for everyone, from ...

Love ordering Thai noodle soup takeout? Try making it at home. It’s super simple and all you need is five ingredients to make the broth. Once you master that, you can have fun with the vegetables and ...

When I'm in the mood to meal prep, one of my favorite dishes to throw together is this pad-thai-inspired noodle dish. Unlike a traditional pad thai, this recipe typically comes together with whatever ...

Pad Thai noodles is a popular stir-fry dish made with flat rice noodles, scrambled eggs, peanuts, bean sprouts and shrimp, chicken or tofu. The flavours of this dish are centred around a sweet and ...

1. Preheat the oven to 425 F. Bring a large pot of water to a boil. 2. Heat another large pot over medium-high heat. Add red Thai curry paste; cook and stir for 30 seconds. 3. Whisk in vegetable stock ...