Bread Pudding with Caramel Sauce 1 cup whipping cream 4 cups milk 8 to 9 cups day-old bread 1 1/2 cups sugar 4 large eggs 1 teaspoon vanilla 1 1/2 teaspoon cinnamon 1/2 cup raisins Caramel sauce ...

"Bread pudding is a rite of passage for pastry chefs in New Orleans," says the owner of Willa Jean bakery and author of The Good Book of Southern Baking. "This is an easy go-to for all occasions!" ...

Preheat oven to 350 degrees. To make custard, blend eggs, salt and sugar with wire whisk. Add vanilla and milk and blend. Spray non-stick stray on 9 x 13 baking pan. Arrange bread and pecans in pan, ...

EVANSVILLE, Ind. – Winter baking gives you and the kids something to do on those cold, rainy weekends, warms up the house and makes everything smell good, and, best of all, results in a delicious ...

My mother didn’t made bread pudding, so I never grew up eating this simple, yet delicious, dish. Years ago, I made my mother-in-law’s bread pudding since my husband enjoyed eating it as a kid. I ...

With a crunchy toasted-pecan topping and a creamy core reminiscent of French toast, this decadent bread pudding features whole-wheat bread crusts that might normally end up in the trash or compost.