When it comes to hearty and satisfying dinners, koftas are a favourite choice for many. These flavourful meatballs, originating from the Middle East and South Asia, are versatile and can be prepared ...

Chopped fresh cod is mixed with lots of seasonings and aromatics and formed into a sausage shape before grilling for a supertasty take on the Middle Eastern classic skewered meat patties. Make the ...

Bottle gourd rarely gets the spotlight, but in this dish it shines. The koftas, light inside and crisp outside, soak up a tangy tomato-onion curry. It’s one of north India’s most homely yet special ...

1. For the Kofta mash together cottage cheese (paneer) & boiled potato. 2. Add chopped coriander, ginger, chopped green chilly, cornflour, salt and chopped cashew nuts. 3. Mix them well and shape into ...

Lauki kofta curry is a comforting North Indian dish that many people love, but preparing it perfectly can sometimes be tricky ...

ABC Everyday helps you navigate life's challenges and choices so you can stay on top of the things that matter to you. More from ABC We acknowledge Aboriginal and Torres Strait Islander peoples as the ...