It seems like the impossible: a quick and easy one-pan dish that brings together protein, carbs and vegetables, costs very little money, doesn’t require a lot of shopping or unusual ingredients, is ...
This fried rice from Bar Goa in Chicago is savory and spicy, studded with dry-cured Spanish chorizo and juicy prawns, and finished with a sunny-side-up egg and golden Madras curry mayonnaise. The ...
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