Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Piola, a prime happy hour destination in Rosslyn, has served its last wood-fired pizza in the D.C.

An early evening downpour and a distinct absence of street parking didn’t dampen the spirits of the media folks invited to sample menu items from the brand-new Piola Famosi Per La Pizza in Midtown ...

Dining with my friend Pietro at Piola, the stylish new pizzeria in Midtown, felt a little like dining with the Pope. All evening long, his fellow Italians kept stopping by our table to pay their ...

Piola in Midtown is an Italian-based chain selling Vanitian thin crust pies. Credit: Photo by Carlos Brandon Famosi per la pizza — the self congratulating slogan of renowned Italian-based pizza chain, ...

So we've already told you all about various purveyors of Italian-style, wood-fired-oven pizza coming to New York in recent months, but now you can add another joint to the list, and this time, it's a ...