Sangiovese is the most widely planted grape variety in Italy, though given the naming conventions of Italian wines, it's unlikely that you'll find a bottle labeled as such. Rather, you'll have to know ...

There is something distinctly Italian about sangiovese. Maybe not so surprising as it is the most planted grape variety in Italy. Widely present in Tuscany, where we find it in Chianti, Chianti ...

Sangiovese is one of the most important grape varieties in Italy. This is not an overstatement: It forms the backbone of Chianti, which can include other varieties but is dominated by Sangiovese.

Understanding how a wine region evolves—vintage after vintage—is never simple. Grapes reflect not only weather, but also farming shifts, winemaking choices, and cultural change. For a grape like ...

While Chianti is the best-known Tuscan wine, there are many other fine wines from this famous region. Let’s visit a few. Most Tuscan wines, use sangiovese as their foundation (usually at least 70%).

Since founding the estate in 1976, Marco Pallanti (winemaker since 1982) and CEO Lorenza Sebasti have driven its rise. The ...

If pasta is the movie, then Sangiovese is the soundtrack. I could eat spaghetti without it, but why would I? That’s like watching a Fellini film on mute when Nino Rota’s score is what illuminates it, ...

Surprisingly good Sangiovese for just $4.99, we review the Grifone Sangiovese from Trader Joe's. 100% Sangiovese from Puglia, Italy. The wine is fermented in stainless steel. This wine is available ...

Italy’s got so many grape varietals it’s ridiculous-well over 300 that we know of and probably some we don’t-but the one you’re especially likely to have encountered in one form or another is probably ...

Sangiovese may be Italy's best-known wine grape. Either straight or in a blend, this red grape from Tuscany is responsible for the personality of the famous Chianti and many other wines. Its history ...