Beef enchiladas are an iconic traditional dish popularized in the 20th century as a national Mexican dish. It’s one of my favorite dishes, and one I regularly make for my family. This recipe for ...

A 6 ingredient set it and forget meal made in your crockpot. Slow Cooker Chili Lime Beef is so easy to make and can be eaten ...

In an exclusive Tasting Table interview, Mexican chef, cookbook author, and television host Pati Jinich shared her best tips ...

Typically when I make enchiladas I use shredded chicken or ground beef. Last week, however, I wanted to do something with shredded beef so I did a little experimenting and a little adapting, busted ...

1) Preheat your oven to 350 degree’s. 2) Cook the hamburger with the diced onion and minced bell pepper. Stir in the can of diced green chilies and 1/2 cup of the enchilada sauce. 3) Pour one cup of ...

Cook beef in skillet over medium heat for 8-10 minutes, stirring occasionally, until brown. Drain. Stir in onion, sour cream, cheese, parsley and pepper. Cover and set aside. Heat bell pepper, water, ...

Easy Beef Enchiladas My family is always about TexMex food when we get together. Why? Because its something about TexMex Foods is just so comforting. I do realize this is nowhere near real Mexican ...

A can of Old El Paso red enchilada sauce intrigued me with its Easy Beef Enchiladas recipe. Listing four ingredients and three steps supports the recipe's "easy" claim. The No Budget Cooking Series is ...

Cinco de Mayo literally translates to "Fifth of May" and celebrates the Mexican army's victory over the French empire at the Battle of Puebla on May 5th, 1862. Naturally, we believe there's no better ...