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Rose Levy Beranbaum's recipe for Sicilian Pistachio Cake with Golden Neoclassic Buttercream from Rose's Heavenly Cakes. Serves 8 to 10. 2 large eggs, at room temperature, or 1/4 cup plus 2 tablespoons ...

CLEVELAND, Ohio - Cassata cakes have traditionally been an Easter treat. The famed cake starts with sponge cake and is layered with sweet ricotta filling and candied fruit. The entire cake is covered ...

Master hunter and forager Angelo Garro shares his recipes for wild fennel cakes -- a springtime specialty -- Sicilian poached eggs and his own porcini pasta. Gather young fennel fronds –-- about 1 1/2 ...

That’s what my niece said after she took a bite of this cassata alla Siciliana, a cake my mother made every December for years. That thought resonated with me. My mother died in 2020 at 97, and I ...