Mochi is a bite-size Japanese treat made of sweet glutinous rice flour wrapped around a sugary filling. Here are 5 mochi recipes that are almost too pretty to eat. 1. Strawberry Ice Cream Mochi. This ...

Make mochi donuts at home! This easy recipe creates delicious homemade strawberry glazed mochi donuts, perfect for a sweet treat.

Ichigo daifuku are said to be invented in the 1980s. They are usually eaten in the springtime in Japan, but in Australia strawberries are available throughout the year, so this can be enjoyed all year ...

When it comes to wagashi, or traditional Japanese sweets, it's hard to argue with ichigo daifuku as one of the stronger fan favorites. Ichigo daifuku use a small round mochi cake as a casing, and ...

Morinaga Milk Industry's 'Ichigo Milk Daifuku Bar ', which is a cool ice bar made from 'Strawberry Daifuku' wrapped in Daifuku skin and cream, is available in limited quantities from January 4, 2022 ...

It's not totally uncommon for the uninitiated to ask for or order mochi and be a bit taken aback when instead of ice cream, they are shown a traditional sticky rice cake, which is exactly what mochi ...

Mochi is a bite-size Japanese treat made of sweet glutinous rice flour wrapped around a sugary filling. It’s perfect for a hot day, and thanks to TikTok, it’s easier than ever to make it at home.