Find out whether bread should be refrigerated, how refrigeration affects freshness, and the best ways to store different ...

Bread is fundamental, it’s delicious, and it’s perfect at any time of day: as toast for breakfast, a sandwich for lunch, or a reliable accompaniment for nearly anything you’re having for dinner. There ...

Bread is my favorite carb (well, maybe right after pasta). Whether I pick up a freshly baked artisan loaf from my local bakery or grab a package from the grocery store, I want to savor every slice.

How long does sourdough bread last? Tips for storing at room temperature or in the freezer—plus how to handle moldy bread. Whether you feed your sourdough starter daily and proudly pump out loaves of ...

Welcome back to The Grown-Up Kitchen, a segment of Skillet devoted to answering basic kitchen questions. Not every voting-age adult is comfortable slingin’ steaks or even heating their frozen pizza.

As anyone who jumped on the sourdough bandwagon during the early days of the pandemic can attest, baking bread is a labor of love. So whether you’re baking your own loaves at home or grabbing a boule ...

It’s simple, but if you love buying or making fresh bread, you definitely need one. Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago ...

If baking homemade bread has become a regular part of your routine, or if you're venturing into bread-making for the first time, understanding how to store it properly is essential for preserving its ...

There's nothing quite as yummy as biting into a moist, sweet slice of banana bread. And yet, there's nothing quite as disappointing as biting into a dried out, crumbly slice of banana bread. It often ...

Bread has a certain shelf life, beyond which it can go stale, become moldy and, in a short time, inedible. It is possible to extend its delicious lifespan once you understand the ins and outs of how ...