News

Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in Atlanta, Miami ...
Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in Atlanta, Miami ...
After nearly a century, the Colonnade has a new trick up its sleeve: today, the Atlanta institution has launched its very ...
One of Atlanta’s popular pizza spots, Nina & Rafi, has been sold. Restaurateur Damian Otero of the fast-expanding Rreal Tacos ...
The most popular burger joint in Atlanta is pulling out of the ballpark, focusing on restaurant opening instead ...
Atlanta’s soul food institution, Busy Bee Cafe, announced it will open another location at Atlantic Station next year. The ...
With more than 250 stalls, here are the best places for carnitas, ceviches, and conchas at the massive food mall ...