Sommsation reports on 10 wines ideal for Thanksgiving, ranging from Riesling to Syrah, enhancing diverse holiday flavors.

Sugar cravings are normal, but they're no excuse to reach for processed sweets packed with refined sugar. Here are healthy ...

The best apples for eating fresh are crisp, juicy, and firm—not mealy or grainy—with a clean snap when bitten. Fuji, ...

Members of the Dongfengyuan Planting Farmers' Cooperative in Maiji district, Tianshui city, Northwest China's Gansu Province ...

Caramel as a texture and flavor was first popularized in the late 19th century by Milton Hershey's Lancaster Caramel Company.

The sweet, earthy aroma of crushed apples fills the autumn air as centuries of cyder making traditions come alive in Somerset ...

ollowing the successful cultivation of the Kenya-originated Wambugu apple in Jamaica and the strengthening of agricultural ...

Caramel apples are notoriously hard to make, and they're even harder to eat -- but this simple fruit swap get's them down in ...

For National Apple Day, America’s apple preference is decisive: 57% prefer sweet apples while just 18% favor sour, with 10% ...

According to TastingTable, this Arizona candy store has the best sweets in the state. Here's what sets the massive store apart from the rest.

Most apples carry some natural sweetness, but only a few really taste sweet on their own. The best ones for eating fresh have ...

Capri-Sun pouches are a childhood memory many of us share. These fruity drinks were a staple at lunch tables, soccer fields, ...