Beef Wellington can be unforgiving, but there is one step you need to follow if you want this dish at its best. Before ...

We couldn't think of a better expert to turn to than Gordon Ramsay for tips on how to slice perfect medallions of beef ...

Imagine a place where British charm meets Florida sunshine, and the roast beef is so good it might make you question your ...

Jack’s London Grill has become a local institution, with regulars who swear by their roast beef and newcomers who become ...

Making beef Wellington from scratch is a multi-step affair, but with some pro-chef approved tips, you can make a successful ...

A 900-pound dolphin landed in a fishermen's boat in New Zealand causing damage to the vessel. CBS News' Elizabeth cook ...

Newsday food writer Marie Elena Martinez and NewsdayTV's Elisa DiStefano dine at Barrotta's Supper Club in Huntington.

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Looking for a few simple weeknight dinners to add to your rotation? Check out this three-ingredient stir-fry, cold-weather ...

Salty corned beef and sweet, tender cabbage is a perfect combination even when it's not St. Patrick's Day. Recipes published by Food & Wine are rigorously tested by the culinary professionals at ...

It’s time for a classic British dish to take the helm in this week’s Chefs Series. Distinguished chef Richard Corrigan‘s beef wellington recipe is perfect to serve for any occasion.