Guinness beer gives this Irish beef stew a distinct depth and richness, loaded with hearty vegetables and seared stew beef simmered until fall-apart tender. It's a holiday favorite for the whole family. 🍲 Ingredients: 3 pound beef chuck ~1.4kg, cut into 1.5 inch chunks (or use other stew beef, like short rib) ¼ cup flour 1 teaspoon salt or to taste 1 teaspoon black pepper 4 tablespoons vegetable oil divided 1 large white onion chopped 1 stalk celery chopped 5 garlic cloves chopped 3 tablespoons

Easy Slow Cooker Irish Stew

Hearty, cozy, and full of deep, comforting flavor! 🥩🥕🥔✨ This Irish Beef Stew slow-simmers tender beef and vegetables in a rich, savory broth — a warm, satisfying bowl that’s perfect for chilly days and family dinners 🙌 Recipe 💬👇 | Donerecipe by Sarah