🧑‍🍳 San Sebastian Cheesecake Recipe Ingredients • 4 large eggs (room temperature) • 1 cup granulated sugar • 400 g (14 oz) cream cheese (room temperature, you can also use labneh) • 200 ml (¾ cup) heavy cream • 2 tbsp all-purpose flour • 1 tsp vanilla extract (optional) ⸻ Instructions 1. Preheat the oven to 200°C (390°F), no fan. 2. Line a round springform pan with parchment paper, leaving some paper above the edges (the cake will rise). 3. Beat the eggs and sugar together until smooth. 4. Add
🧑‍🍳 San Sebastian Cheesecake Recipe Ingredients • 4 large eggs (room te…
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