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🥖 Easy Sourdough for Beginners – Day 6 Update We’ve made a breakthrough! 🙌 After this mornings update, I reached out to a friend who’s a sourdough expert, and it turns out my starter has been trying to tell me something… It’s hungry! She explained that my starter shouldn’t look like pancake batter. Instead, it should be more like a shaggy, wet dough. So today we’re changing things up: ✨ Pour out half of the starter. ✨ Add 2 tbsp flour. ✨ Add about 1 tbsp water. ✨ Mix until it looks like a shag
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Get ready for Shark Week with the most extra of cupcake decorating baking hacks! 🧁💙🦈 Here's how to recreate these @Cakedbyrach masterpieces: 🦈Use blue foil cupcake liners to whip up a batch of your favorite cupcakes (tint the batter blue for extra fun) 🦈Get your favorite buttercream and use a small amount of brown and yellow Gel Icing coloring to tint 1/3 to a sand color and tint another 1/3 blue for the ocean (leave 1/3 white) 🦈 Cut a curved sheet of parchment paper and stick it onto the
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Short videos

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Cooking Tricks That Instantly Improve Your Food
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