433K views · 1.2K shares | The chef using Japanese techniques to introduce game meat — like boar meat from Texas — to his omakase | Eater | Facebook
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433K views · 1.2K shares | The chef using Japanese techniques to introduce game meat — like boar meat from Texas — to his omakase | Eater | Facebook
Eater. . The chef using Japanese techniques to introduce game meat — like boar meat from Texas — to his omakase
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Omakase Sushi
The Sushi Master Introducing Japanese Fish to LA Natives for Over 30 Years — Omakase
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236K views · 5.5K reactions | Omakase Nigiri Which one do you want to eat? ■Ingredients -Otoro, Uni(sea urchin) -Wagyu beef, Quail egg -Nodoguro,Chives, Grated daikon -Sweet shrimp, Caviar -Crab, Shark fin #sushi #omakase | Chef Hiro | Facebook
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236K views · 5.5K reactions | Omakase Nigiri Which one do you want to eat? ■Ingredients -Otoro, Uni(sea urchin) -Wagyu beef, Quail egg -Nodoguro,Chives, Grated daikon -Sweet shrimp, Caviar -Crab, Shark fin #sushi #omakase | Chef Hiro | Facebook
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304K views · 13K reactions | We enjoyed a 22-course omakase in Quezon City. Food was amazing and the experience was definitely a memorable one! #sushi #omakase #nigiri #unagi #foiegras #oysters #tuna #salmon #aburi #japanesefood #japanese #quezoncity #saantayopunta | Saan Tayo Punta | Facebook
1:30
304K views · 13K reactions | We enjoyed a 22-course omakase in Quezon City. Food was amazing and the experience was definitely a memorable one! #sushi #omakase #nigiri #unagi #foiegras #oysters #tuna #salmon #aburi #japanesefood #japanese #quezoncity #saantayopunta | Saan Tayo Punta | Facebook
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677.4K views2 weeks ago
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